Ma Raffa’s Italian Restaurant has been a beloved part of the New Bedford community since the 1950's, with roots stretching back to the early 20th century when Nunzio and Nunziatta Raffa brought their cherished Sicilian recipes to America. As a family-owned establishment, we continue to honor those traditions today, serving the same authentic Italian dishes that first made us a local favorite. Our passion for creating simple, delicious food in a warm and inviting atmosphere has been passed down through generations. Every meal at Ma Raffa’s reflects the time-honored recipes and fresh ingredients that have defined us for over 70 years. Join us for a culinary journey that celebrates tradition, family, and the unmistakable flavors of Sicily.